{"id":19097,"date":"2022-08-08T12:48:30","date_gmt":"2022-08-08T17:48:30","guid":{"rendered":"https:\/\/newsleaderonline.com\/?p=19097"},"modified":"2022-08-08T12:48:32","modified_gmt":"2022-08-08T17:48:32","slug":"recipe-of-the-week-15","status":"publish","type":"post","link":"https:\/\/newsleaderonline.com\/recipe-of-the-week-15\/","title":{"rendered":"Recipe of the Week"},"content":{"rendered":"\n<p>Here\u2019s something refreshing, cold and tasty. It\u2019s just right for a hot summer day.<\/p>\n\n\n\n<p>Congealed Apricot Salad<\/p>\n\n\n\n<p><strong>Ingredients<\/strong><\/p>\n\n\n\n<p>1 Large Pkg. Apricot Jello<\/p>\n\n\n\n<p>1 Large Can Crushed Pineapple<\/p>\n\n\n\n<p>16 Oz. Cream Cheese<\/p>\n\n\n\n<p>1 large Jar Apricot Baby Food (8 Oz.)<\/p>\n\n\n\n<p>2 Full Cups Cool Whip<\/p>\n\n\n\n<p>3\/4 Cup Pecans, Optional<\/p>\n\n\n\n<p><strong>Directions<\/strong><\/p>\n\n\n\n<p>Cook jello with crushed pineapple (with juice) until it comes to a boil. Let cream cheese soften. Add to pineapple mixture. Add baby food, Cool Whip and pecans. Pour into a buttered mold or 9 x 13 Pyrex dish. Refrigerate.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Here\u2019s something refreshing, cold and tasty. It\u2019s just right for a hot summer day. Congealed Apricot Salad Ingredients 1 Large Pkg. Apricot Jello 1 Large Can Crushed Pineapple 16 Oz. Cream Cheese 1 large Jar Apricot Baby Food (8 Oz.) 2 Full Cups Cool Whip 3\/4 Cup Pecans, Optional Directions Cook jello with crushed pineapple&#8230;<\/p>\n","protected":false},"author":1314,"featured_media":16240,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"footnotes":""},"categories":[303],"tags":[],"acf":[],"_links":{"self":[{"href":"https:\/\/newsleaderonline.com\/wp-json\/wp\/v2\/posts\/19097"}],"collection":[{"href":"https:\/\/newsleaderonline.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/newsleaderonline.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/newsleaderonline.com\/wp-json\/wp\/v2\/users\/1314"}],"replies":[{"embeddable":true,"href":"https:\/\/newsleaderonline.com\/wp-json\/wp\/v2\/comments?post=19097"}],"version-history":[{"count":1,"href":"https:\/\/newsleaderonline.com\/wp-json\/wp\/v2\/posts\/19097\/revisions"}],"predecessor-version":[{"id":19098,"href":"https:\/\/newsleaderonline.com\/wp-json\/wp\/v2\/posts\/19097\/revisions\/19098"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/newsleaderonline.com\/wp-json\/wp\/v2\/media\/16240"}],"wp:attachment":[{"href":"https:\/\/newsleaderonline.com\/wp-json\/wp\/v2\/media?parent=19097"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/newsleaderonline.com\/wp-json\/wp\/v2\/categories?post=19097"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/newsleaderonline.com\/wp-json\/wp\/v2\/tags?post=19097"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}